Starters

Antipasto Platter $22
​cured meat, prosciutto, salami and parmesan cheese

Mediterranean Appetizer Dish $21
chef's special, prepared fresh daily,
​served with pita bread

Garlic Bread $9
fresh baguette layered with homemade garlic butter
​and oven baked with cheese

Crab Cakes $18
homemade with 100% crab and lobster meat,
​served with house tartar sauce

 Grilled Calamari $20
fresh calamari marinated in lemon juice, herbs and EVOO, grilled to perfection 

Fried Calamari $18
fresh calamari battered in house and lightly fried to a golden brown

Salads

Greek Salad / Side $12 - Meal $15
romaine lettuce, cucumbers, tomatoes, red onions,
black olives, feta cheese with oregano vinaigrette

Roasted Beet Salad / Side $12 - Meal $15
crispy romaine lettuce, roasted beets, goat cheese,
​toasted almonds

Kids' Menu
Pasta and butter with parmesan cheese $9.50
Pasta & meatballs with light tomato sauce $13.50
Pasta Sauce with Parmesan Cheese $9.50
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Mains

 Vegetable Moussaka $25
layers of eggplant, zucchini and potatoes
​topped with basil tomato sauce, served with rice

Beef Moussaka $27
a hearty dish made with layers of eggplant, saucy ground beef,
topped with Béchamel sauce, served with rice

Chicken Souvlaki $29
free range chicken marinated in a blend of fresh
​herbs & spices, served with tzatziki and Greek salad

Rack of Lamb $45
Fresh Ontario Lamb marinated in fresh herbs,
​grilled to perfection

New York Steak $40
28-day dry aged and cut from Angus beef,
marinated in our signature blend of fresh herbs
​and Cajun spices, grilled to you liking

 Grilled Beef and Lamb Patty $27
grilled lamb & beef, fresh garlic and herbs
​grilled to perfection, includes Greek salad

 Lake Erie Pickerel $26
local pickerel tossed in corn flour and pan-seared
​to a golden brown, served with lemon caper butter sauce

Lake Erie Perch $27
fresh Lake Erie perch tossed in corn flour and pan-seared
​to a golden brown, served with lemon caper butter sauce

Seafood Pasta $33
spaghetti pasta tossed with shrimp, calamari, scallops, cherry tomatoes and fresh parsley in white wine, lemon, garlic aglio e olio - mild or spicy

Seared Scallops $44
large succulent sea scallops, lightly seared and prepared with garlic, shallots, extra virgin olive oil, white wine and caper berry butter sauce

Spaghetti & Meatballs $21
basil infused tomato sauce and homemade meatballs served over spaghetti pasta. served with garlic bread

Penne Arrabbiata $20
penne pasta prepared with a garlic and basil
​spicy tomato sauce, served with garlic bread

Fish & Chips $22
beer battered Lake Erie perch fried to a
​tender crunch, served with fries & coleslaw

Homemade Desserts
served with berry sauce and crushed walnuts
- Mediterranean Baklava $11
- NY Cheese $12